I like this one because it's a little more bready than cakey, and it's not super sweet.
2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup butter (1/2 stick)
1/2 cup sugar
2 eggs
2 medium ripe bananas, mashed
1/2 cup buttermilk or sour milk
Preheat oven to 350 degrees Fahrenheit. Sift dry ingredients together. Cream butter and sugar. Add eggs, mashed bananas and milk. Combine wet and dry mixtures. Pour into a greased loaf pan and bake for 1 hour.
Sour milk: 1/2 Tablespoon white vinegar or lemon juice plus enough milk to equal 1/2 cup.
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